Try this amazing canned crab meat recipes !
CANNED CRAB MEAT RECIPE INGREDIENTS
- 2 7 oz. cans crab meat
- 1 8 oz. package cream cheese
- 1 cup mayonnaise
- 1/2 cup sour cream
- 1/2 teaspoon Old Bay seasoning
- 1 tablespoon Worcestershire
- 1/4 teaspoon Tabasco sauce
- dash of cayenne pepper
- salt to taste
- 3 cloves garlic, pressed
CANNED CRAB MEAT INSTRUCTIONS
Soften cream cheese and combine with mayonnaise, sour cream, Tabasco, Worcestershire, cayenne, salt, garlic and Old Bay seasoning.
Stir in crab meat. Taste and adjust seasoning.
Make a few hours ahead and refrigerate.
Serve with potato chips, crackers, tortillas, etc.
The canned crab meat recipe is ready...nice taste ! Enjoy the feast !